Nammos

Nammos is a seafood and sushi restaurant with a modern Japanese kitchen.

The location and the breathtaking view from Nammos is unique due to its secluded site adjacent to the Marina Headquarters.

The clientele in Nammos is international, trendy, and vibrant, in addition to the “regulars” who are Israel’s top business milieu.
Nammos has been the “it” place for years, and is known for its’ prestigious quality of sushi, as well as fresh lobsters, oysters, and an assortment of fresh fish: tuna, salmon, grouper, European sea bass, sea bream, black cod, and shellfish.

Our kitchen includes a variety of special and fresh Japanese and Asian salads.
For meat lovers, Nammos serves aged beef from local and fresh vendors.